COVID-19 and employer responsibilities
Employers must identify whether there is a risk to health of employees from exposure to coronavirus at their workplace. Where a risk to health is identified at a workplace, employers must, so far as is reasonably practicable, eliminate or reduce the risk.
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Managing coronavirus (COVID-19) risks: Commercial and domestic cleaning
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Using caustic cleaners
Preventing carbon monoxide poisoning from LPG-powered floor cleaners
Using hydrofluoric acid in the workplace
Paint stripping using methylene chloride in a tank
All high risk work licence classes
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