1. Home
  2. Collection content type

Kitchen sink - Collection

A collection page acts as a navigational pathway to curated content. This makes it easier to give the user relevant content that is grouped together.

hero header mask

Coffee safety

Ensuring safety in coffee consumption and preparation is paramount to a healthy and productive workplace environment. From the careful handling of electrical appliances to the proper storage of milk and adherence to hygiene protocols, maintaining coffee safety practices is essential.

By prioritizing precautions against potential hazards such as electrical accidents, fire risks, and contamination, workplaces can create a coffee culture that not only fosters enjoyment but also safeguards the well-being of employees. With vigilance, education, and proactive measures, coffee safety becomes an integral part of promoting overall workplace health and safety standards.

When to enjoy coffee

Take away coffee  

A convenient way to grab your morning brew on the go.

Home espresso  

A perfect start to rise and shine.

Iced coffee  

A nice lunchtime referesher on a warm day.

Stepper accordion

Coffee, coffee and more coffee

The Brewmaster Summit: Redefining office coffee excellence

Show off your barista skills, learn from the best and drink buckets of great coffee.

Register now

Statistics

72%  

Number of workers who believe that taking coffee breaks improves productivity.

4 out of 5  

Victorians who regularly consume coffee. Stock the good stuff.

10%  

Workplace injuries are from slips, trips, and falls. Mop up your milk.

Compare bean types

Arabica beans are:

  • grown at high altitudes above 800m
  • grown in places with higher climates
  • mild, well balanced in flavour
  • a more expensive coffee bean
  • naturally lower in caffeine

Robusta beans are

  • commonly used in instant coffee (eew!)
  • grown at lower altitudes between 200m-800m
  • grown in places with lower climates
  • more astringent and bitter in flavour
  • are heavily wired with twice the amount of caffeine than Arabica beans
No results returned

WorkSafe Advisory

WorkSafe Advisory is available between 8:00 am and 5:30 pm, Monday to Friday.

1800 136 089 More contact options

Translating and interpreting service

Call 131 450 to translate this information or to speak to WorkSafe in your language.

For more information about this free service, visit Translating and Interpreting Service (TIS National).

For people with hearing or speech loss

An effective way for you to contact us is using the National Relay Service.

Card group auto

Card group latest

Card group manual

No records found, please try a different search.

Resource group

No results returned

Text plus image

Safety first when you're brewing coffee. Check machines, handle electricals carefully, and be fire-wise.

Let's brew safe for a hazard-free coffee corner. Your perfect cup starts with a double shot of safety.

Get grinding now

Text plus video

Sip, savor, and boost your mood with coffee. 

Elevate your mental health – coffee's antioxidants and caffeine can enhance focus and lift your spirits. 

Make each cup a moment of self-care. Brew joy for a healthier mind. Take that coffee break and savor the positive vibes.

Video grid

WorkSafe 101 for teachers - preparing young people for safe work

WorkSafe's priorities to reduce workplace harm in construction

Hazardous manual handling basics

WorkWell Webinar | Collaboration: It’s a matter of trust

Working safely with cattle - Yard maintenance

Safety around the yards with Ben Cunnington

Would you work for you? | Safety at work

Introduction to a mentally healthy workplace

Task finder